Nutritional Information, Diet Info and Calories in
Asian-Style Chicken & Vegetables
from
Eating Right
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
1
tray
|
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| Amount Per Serving | ||||||
|
Calories
240
Calories from Fat
90
|
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% Daily Value* |
||||||
|
Total Fat
10g
15%
|
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|
Saturated Fat
2.5g
13%
|
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|
Trans Fat
0g
|
||||||
|
Cholesterol
105mg
35%
|
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|
Sodium
1,090mg
45%
|
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|
Potassium
0mg
0%
|
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|
Total Carbohydrate
10g
3%
|
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|
Dietary Fiber
1g
4%
|
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|
Sugars
3g
|
||||||
|
Protein
26g
52%
|
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|
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|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
Additional Serving Size Recommendations
| Nutrition Facts | ||||||
|---|---|---|---|---|---|---|
|
Serving Size
227
grams
|
||||||
| Amount Per Serving | ||||||
|
Calories
240
Calories from Fat
90
|
||||||
% Daily Value* |
||||||
|
Total Fat
10g
15%
|
||||||
|
Saturated Fat
2.5g
13%
|
||||||
|
Trans Fat
0g
|
||||||
|
Cholesterol
105mg
35%
|
||||||
|
Sodium
1,090mg
45%
|
||||||
|
Potassium
0mg
0%
|
||||||
|
Total Carbohydrate
10g
3%
|
||||||
|
Dietary Fiber
1g
4%
|
||||||
|
Sugars
3g
|
||||||
|
Protein
26g
52%
|
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|
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|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
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